I’ve made it a habit now to search Pinterest for daily meals and suppers.  Tonight I opted for Paula Deen’s Easy Breezy Chicken Pot Pie recipe.   It was by far the easiest meal I’ve ever thrown together, making me feel a little guilty as I watched my boys gobble it down.  I used a whole, pre- cooked chicken from BJ’s ($5) making it quick, cheap and delicious!!  Tried & True

 

* Please note that I omitted the melted butter on top of the biscuit dough and also removed all the skin from the chicken .