Ingredients 1 lb Cavatappi, cooked aldente 1 3/4 C. reserved pasta water 3 1/2 C. Whole milk 8 Tbsp salted butter 2 C. + 1/4 C. Sharp cheddar cheese 8/9 slices Land O lakes yellow American Cheese (Deli sliced) 1/2 C. + 2 Tbsp grated REAL Parmesan Cheese (not Kraft) 1/4 tsp garlic powder 1/2 … Continue reading Baked Mac N Cheese

I’ve made it a habit now to search Pinterest for daily meals and suppers.  Tonight I opted for Paula Deen’s Easy Breezy Chicken Pot Pie recipe.   It was by far the easiest meal I’ve ever thrown together, making me feel a little guilty as I watched my boys gobble it down.  I used a whole, … Continue reading Paula Deen’s Easy Breezy Chicken Pot Pie